Bomba dell'Etna' green olives are an explosion of Sicilian flavours. With chilli cream and the unique taste of Etna bombs, these fruits will delight your palate. Try them as an aperitif or add them to your dishes for a lively twist.
Chef's tips:
Ideal as an appetiser or to season bread and pizza.
Open the packet 15 minutes before eating to revive the flavours.
Ingredienti: olive verdi schiacciate “Nocellara Etnea”, crema di peperoncini, aglio, origano siciliano, olio extra vergine di oliva, residuo aceto di vino (contiene Solfiti).
Zutaten: zerkleinerte grüne Oliven "Nocellara Etnea", Paprikacreme, Knoblauch, sizilianischer Oregano, natives Olivenöl extra, Restweinessig (enthält Sulfite).
Ingredients: crushed green 'Nocellara Etnea' olives, chilli pepper cream, garlic, Sicilian oregano, extra virgin olive oil, residual wine vinegar (contains sulphites).
Je/ per 100 g
Energie/ Energia/ Energy - 581 kJ / 139 kcal
Fett/ Grassi/ Fat – 11,7 g
davon gesättigte Fettsäuren/ di cui acidi grassi saturi – 1,1 g
Kohlenhydrate/ Carboidrati/ Carbohydrate – 3,9 g
davon Zucker/ di cui zuccheri/ of which sugars – 0,7 g
Eiweiß/ Proteine/ Protein – 1,1 g
Salz/ Sale/ Salt – 3,25 g
