Fusilli
originated in southern Italy, and owe their name to the spindle, around which wool was rolled.
From today, Barilla Fusilli are even better. The secret? The careful selection of fine durum wheats grown throughout Italy and a fuller shape, designed to give Barilla Fusilli a balanced thickness and extraordinary texture.
Product title
Vendor
€19,99 | €24,99
Product title
Vendor
€19,99 | €24,99
Product title
Vendor
€19,99 | €24,99
Product title
Vendor