Others have monuments and flags, ancient statues and coats of arms to represent their identity. We keep the Spaghetto, a thin thread that holds together past and present, 'o padrone and 'o garzone, culture and nature.
More than a format, that is an icon. The passport that crosses borders and c'arape 'e doors all over the world. The doors of kitchens, of course, but also those of hearts. Spaghetto, in fact, is not only the best-known pasta on the face of the earth. It is a synonym of conviviality, a language all nuost' and international at the same time.
Its history is as old as the old-time habit of eating it with the hands, cunzato with pepper and cheese. But it is with pummarola that Spaghetto Voiello - made with 100% Italian Grano Aureo - goes well. Try it à la sciuè sciuè and feel how good the simplicity is.