From the great experience of Tigullio, comes GranPesto Radicchio and Bacon, which combines smoked bacon with beech wood to enhance red radicchio. Discover this delicious novelty to add a special touch to your dishes. To enjoy the full flavor of GranPesto Tigullio Radicchio and Pancetta, simply lightly salt the pasta cooking water and soften each portion of pesto with a spoon before mixing it with the pasta. Ingredients: sunflower oil (32 percent), radicchio (20 percent), potatoes, ricotta (9 percent) (whey, milk, cream, salt, acidity regulator: Citric acid), glucose syrup, Grana Padano DOP cheese (6%) (with protein), pancetta (4%) (pork, salt, dextrose, spices and spice extracts), Pecorino Romano DOP cheese (3%), salt, cashews, vegetable fiber, garlic, acidity regulator lactic acid, vegetable and fruit concentrate (carrot, black currant).
Zutaten: Sonnenblumenöl, Radicchio (20%), Kartoffeln, Ricotta-Käse (9%) (Molke, MILCH, BROT, Salz, Säureregulator: Zitronensäure), Glukosesirup, Grana Padano-Käse g.U. (6%) (mit Eiprotein), Speck (4%) (Schweinefleisch, Salz, Dextrose, Gewürze und Gewürzextrakte), Pecorino Romano-Käse g.U. (3%), Salz, ANACARDI, pflanzliche Ballaststoffe, Knoblauch, Säurekorrekturmittel: Milchsäure, Gemüse- und Fruchtkonzentrat (Karotte, schwarze Johannisbeere).
Übersetzt mit www.DeepL.com/Translator (kostenlose Version)
Ingredienti: Olio di semi di girasole, Radicchio (20%), Patate, Ricotta (9%) (siero di LATTE, LATTE, PANNA, sale, correttore di acidità: acido citrico), Sciroppo di glucosio, FORMAGGIO grana padano DOP (6%) (con proteine dell'UOVO), Speck (4%) (carne suina, sale, destrosio, spezie e estratti di spezie), FORMAGGIO pecorino romano DOP (3%), Sale, ANACARDI, Fibra vegetale, Aglio, Correttore di acidità: acido lattico, Concentrato di vegetali e di frutta (carota, ribes nero).
Energie/ Energia/ Energy - 1714 kJ / 415 kcal
Fett/ Grassi/ Fat – 38 g
davon gesättigte Fettsäuren/ di cui acidi grassi saturi – 6,3 g
Kohlenhydrate/ Carboidrati/ Carbohydrate – 12 g
davon Zucker/ di cui zuccheri/ of which sugars – 5,2 g
Eiweiß/ Proteine/ Protein – 5,9 g
Salz/ Sale/ Salt – 3,4 g
